nova scotia - wine
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Wine
Descriptions ~~ |
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| 2007 SEYVAL BLANC (W) |
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ORDER ] |
| This delicate balance of bouquet and aroma with the crispness of character compliments gourmet dishes of poultry and seafood. We recommend that this wine be served slightly chilled. | |
| Dryness (0) |
750ml |
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| 2005 L' ACADIE BLANC (W) |
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ORDER ] |
| A crisp full-bodied white wine with aromas of citrus fruit character. This wine is exceptional with lobster, salmon and shell fish. | |
| Dryness (0) |
750ml |
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| PREMIUM CHABLIS (W) |
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| A semi-dry wine in the traditional Chablis style, with a subtle blend of citrus and flowers characteristics, balanced for many styles of food. | |
| Dryness (1) |
750m
+ . |
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| 2007 ROSÉ | |
| This Rosé exhibits fresh fruit aromas of strawberry and cherry. It has a clean crisp finish with the acidity well balanced. Served chilled with grilled vegetable salads, medium cheese, barbecued turkey or pork. | |
| Dryness (2) |
750
ml |
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| 2007 SIEGFRIED (W) |
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| A beautiful Riesling style wine exhibiting a bouquet of honey and citrus with an after taste of peach. Excellent with mild cheeses, lobster and scallop dishes. | |
| Dryness (2) |
750ml |
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| 2006 AVON BLANC (W) |
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ORDER ] |
| A blend of our seyval and Pollux grapes. It is a full-bodied, yet light with citrus fruit flavours of lemon and apple. Ideal with fish dishes, cheeses and fruit or on its own. | |
| Dryness (3) | 750ml |
| 2007 RIESLING / VIDAL (W) | COMING SOON |
| This wine combines the best characteristics of the Riesling and Vadal grape varieties resulting in a fresh dry style. Aromas of fresh fruit with hints of peaches make this wine ideal for many fish and poultry dishes. | |
| Dryness (0) |
750ml |
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| 2007 L' ACADIE / CHARDONNAY (W) | [ ORDER ] |
| A blend of Nova Scotia grown Chardonnay from the Granville Ferry area and L'acadie Blanc from Sainte-Famille vineyards has produced a fresh, vibrant wine displaying a nose of green apple and pears. There has been no barrel fermentation which results in a crisp, clean finish that pairs well with Nova Scotia seafood. | |
| Dryness (0) |
750ml |
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| 2004 ICE WINE (W) |
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| A well balanced dessert wine rich of apple and caramel flavours. Serve by itself or combine with rich cheese cake, creme caramel or Roquefort cheese. | |
| Dryness (5) sweet |
200ml |
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| 2007 MAPLE WINE (W) |
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| "Pure ambrosia" best describes this 100% Nova Scotia Maple Wine. The maple syrup for this delightful, full bodied dessert wine was supplied by Acadian Maple Products. Acadian Maple collected the sap from the vast maple tree stands in the Wentworth Valley. The wonderful maple flavour of this dessert wine can be enjoyed on its own or accompany apple pie or vanilla ice cream. | |
| Dryness (5) sweet |
200ml |
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| 2007 ROSATO | |
| This semi-dry Rosato was made from the Marechal Foch grapes carefully tended by Robert Bennett whose vineyard overlooks Mount Martock. This delightful wine displays multi berry flavours and is best served chilled. | |
| Dryness (1) |
750ml |
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| AVON ROUGE (R) |
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| A blended red wine lightly oaked with a distinctive black currant flavour. Try it with mild cheese, pasta, beef or chicken dishes. | |
| Dryness (1) |
750ml +. |
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| 2005 MARECHAL FOCH (R) |
Old Vines Reserve [ ORDER ] |
| Aged for 1 year in American and French oak. Displays loads of ripe crushed raspberry, blackberry, and blueberry on the nose. A full bodied wine with hints of chocolate and medium tannins. | |
| Dryness (0) |
750ml
+ |
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| CRIMSON SPICE (Mulled Wine) (R) |
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| This mulled red wine has cinnamon, cloves and orange flavors added. It is traditionally served warm on a cold winters night but also can be enjoyed at room temperature. | |
| Dryness (3) |
750 ml |
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| 2006 MARECHAL FOCH (R) |
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ORDER ] |
| A partial carbonic maceration resulting in a dry flavourful red wine having raspberry characteristics with a rich fruity taste. This wine goes well with meats, cheeses, and pasta dishes. | |
| Dryness (0) |
750ml |
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| 2005 BACO NOIR (R) | |
| Deeply colored with rich berry flavours. Aged in a combination of French and American oak barrels. Will age well over the next 5 - 6 years. Food matches - venison, lamb, steak, and spicy pasta dishes. | |
| Dryness (0) |
750ml |
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| 2005 PHEASANT RUN (R) |
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| A blend of Marechal Foch & Michurinetz grapes which has been barrel aged in American Oak has black currant flavors with hints of chocolate & vanilla from the oak aging. As its name indicates Pheasant Run will compliment wild game, roasts and steak. | |
| Dryness (0) |
750ml |
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| 2001 ACADIANNA RESERVE PORT (R) | |
| This port styled dessert wine has been carefully aged in French and American oak barrels for five years. The wine has been produced from a blend of the Marechal Foch and Michurenitz grapes. The bouquet displays rich black berries, spices and vanilla with smoky nuances. This wine pairs well with chocolate desserts and rum cake. | |
| Dryness (5) |
750ml |
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View our complete wine list here or contact us for more info. |
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